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By achieving an average daily sales of 1 million won,
GIMGANE has become the driving force that can stand out as a leader
in the kimbap and snack franchise business.

Go to franchise consultation

How to Start a Franchise?(Franchise Costs)

Join GIMGANE with systematic procedures and reasonable costs and achieve success together.

Franchise Costs

Based on actual square meter 49.5㎡, Unit : 10,000 KRW, VAT excluded

창업비용 표
Sort Description Amount Notes
Total 75,000,000KRW
Franchise Fee Trademark and service mark usage rights, know-how, operational guidance, opening support, etc. 7,000,000 KRW Interior construction costs,
including plumbing, city gas,
electrical expansion, etc.,
may vary depending
on the specific requirements
of each store and
could be additional.
Training Fee Training on menu and operations (marketing, customer service, etc.) 3,000,000 KRW
Interior Cost 200,000 KRW per 3.3 square meters. 30,000,000 KRW
Signage Cost Front signage and other sign materials 5,000,000 KRW
Facility Cost POS, topping tables, kitchen equipment (large refrigerators, etc.), chairs, tables, tableware, and all related items. 28,000,000 KRW
Contract Performance
Guarantee Deposit
Refunded upon expiration of the contract 2,000,000 KRW

· Demolition and external work, electrical capacity upgrade, gas work, restroom
construction, air conditioning and heating system installation, ductwork, etc., may incur additional costs.
· Prices for kitchen equipment and furnishings may vary based
on the store's specifications.

franchise procedures

  1. step 01

    가맹상담

    Headquarters visit, phone, internet consultation, guidance on opening procedures, and recommendations for preferred area Locations. guidance on key considerations when conducting market research.

  2. step 02

    상권조사 / 점포개발

    Local market and store location research based on national market distribution and scientific data utilization, competing business analysis, future market change predictions, store permit examination

  3. step 03

    상권평가

    Estimated profit and Loss calculation examination (including B.E.P) Net profit and investment viability analysis Location analysis and decision

  4. step 04

    점포계약

    Thorough premises permit check prior to the contract and lease agreement through pre-inspection

  5. step 05

    가맹계약 / 공사계약

    Discussing opening plans (finances, schedules, operations, etc.) Specialized interior construction(in a reasonable Option format) Determining store layout

  6. step 06

    교육 및 오픈 후 지원

    Implementing an education evaluation system, field-centered training, opening promotion support, sales analysis, ongoing supervision by Supervisors in each area, comprehensive guidance and evaluation, company-wide advertising, and promotional support.

SINCE 1992

GIMGANE is recruiting new franchise stores.

Go to franchise consultation
  • 2021 The top 100 franchises
    by Maeil Business Newspaper
  • 2021 The top 100 franchises
    by Maeil Business Newspaper
  • 2019 20th Korea Franchise Award
    - Proud Franchise CEO Award
  • 2019 The top 100 franchises
    by Maeil Business Newspaper
  • 2018 The top 100 franchises
    by Maeil Business Newspaper
  • Received 2017 the Consumer Brand Award
    for three consecutive years in the Consumer Brand category
  • 2017 The top 100 franchises
    by Maeil Business Newspaper
  • 2017 Global Economic and
    Cultural Development
    Award
  • Received 2017 the Consumer Brand Award
    for two consecutive years in the Consumer Brand category
  • 2015 The top 100 franchises
    by Maeil Business Newspaper
  • 2015 the Excellent Prizein the Energy category at the Seoul Special City
    Korean Franchise Awards.
  • 2015 the Best Brand in the Restaurant Franchise category
    at the South Korea Best Brand Awards.
  • 2015 the Consumer Brand Award
김밥은 GIMGANE 성공창업문의 김밥은 GIMGANE